Camp IN the mountains: ADVENTURE and SURVIVAL - AGENT MISSION

Meals are served in the restaurant, in the main building. Every day, 4 meals are served: breakfast and dinner on platters on tables, two-course lunches from Polish cuisine and afternoon tea. The menu is varied and arranged for an active lifestyle of young people. If necessary, in cooperation with the center and parents, we provide the possibility of introducing a diet in accordance with the doctor's recommendations. Drinking water available 24 hours a day. DIETS It is important for us to take full and proper care of your children during the camps. If necessary, we provide the possibility of a diet that does not require strict rules for creating and serving meals. In order to implement the diet, we will ask for a medical certificate along with instructions for each specific case, which will be forwarded to the center and the educator. In addition, on behalf of the centres, while avoiding increasing the cost of the stay by providing the kitchen individually, please provide the Child with dry products required for the diet, e.g. in the case of a gluten-free diet, your favorite bread and gluten-free sweets, etc. In the case of a vegetarian diet during dinner, children will be able to eat, for example, a double portion of groats, potatoes, rice with salads, vegetables, often dumplings or sweet pancakes are served for dinner, fish on Fridays, etc. There is no problem with dinners and breakfasts, everyone will certainly choose something favorite from the Swedish table.